Tuna salad is a lunchbox staple and a delicious, quick meal option. This classic recipe is easy to customize and perfect for satisfying your savory cravings.
Ingredients:
2 (5 oz) cans tuna in water, drained and flaked
Instructions:
1. Prep the Ingredients: In a large bowl, combine the flaked tuna, chopped eggs, and chopped red onion.
2. Add the Creaminess: Next, stir in the mayonnaise, starting with 1/2 cup. You can always add more to reach your desired consistency.
3. Flavor Boost: Add the chopped celery, lemon juice, and dried dill weed. Season with salt and freshly ground black pepper to taste.
4. Serve and Enjoy: Gently fold everything together until well combined. Serve your tuna salad on bread, crackers, or lettuce wraps.
Tips:
For a creamier version, mash some of the avocado and add it to the salad.
Nutrition Information (per serving)
Calories: 300
Conclusion
This classic tuna salad recipe is a versatile and easy-to-make meal. It’s perfect for busy weekdays or a quick weekend lunch. With its customizable flavor profile and protein-packed ingredients, this tuna salad is sure to become a regular in your recipe rotation.
Frequently Asked Questions (FAQs):
1. Can I use canned tuna in oil? Yes, you can use canned tuna in oil. However, be sure to drain the oil completely before adding it to the salad. You may also need to adjust the amount of mayonnaise you use, as the tuna in oil will be naturally more moist.
2. What kind of bread is best for tuna salad? Any type of bread will work for tuna salad. Popular options include whole wheat bread, white bread, sourdough bread, or even croissants for a fancier touch.
3. How can I make this recipe healthier? There are several ways to make this recipe healthier. You can use light mayonnaise, or even Greek yogurt for a protein boost. You can also add chopped vegetables like carrots or bell peppers for extra vitamins and fiber.
4. Can I make this recipe ahead of time? Yes, you can make this recipe ahead of time. It will keep well in the refrigerator for up to 3 days in an airtight container.
